#25 May's Restaurant Challenge Applebees Bourbon Street Steak
**Apologies for the hiatus. I was on vacation, but now back and cookin'!**
Ingredients:
(makes enough for 2 10oz steaks)
2 TBSP each Worcestershire sauce, soy sauce
4 TSP each chili powder, minced garlic
2 TSP each paprika, black pepper
1 TSP onion powder
1/2 TSP oregano
2 C water
Combine all ingredients in a bowl. Add steaks, cover and refrigerate overnight (or you can transfer to a ziplock bag). Grill on bbq grill medium high heat 3-5 min per side or cooked as desired. Or pan fry 3-5 min each side.
Garlic butter:
3 TBSP salted butter
1/8 TSP garlic powder
pinch of salt
Mushroom/onion mixture:
1 TBSP olive oil
1 TBSP salted butter
2 C each thinly sliced onion, white mushrooms
1/8 TSP each salt, pepper
Saute onions in olive oil and butter in a large fry pan until softening. Then add mushrooms and saute an additional 3-4 mins or until lightly brown. Top steaks with garlic butter and onion/mushroom mixture.
**I used I Can't Believe It's Not Butter in place of the butter and it turned out fine**
Taste: 4/5 I pan fried the steaks and I think the grill would've made that 5/5 score. Don't skip the garlic butter and mushroom/onion mixutre, it was definitely worth the extra work.
Serve to guests: Yes, if grilling this would make a worthy opponent to any other grilled fare. Also would make a great Father's Day bbq main.
Ease of preparation: 5/5 Considering it took an overnight marinade and extra steps, it really wasn't difficult.
Brit-rating: 5/5 Loved the steak less the mushrooms/onion mixture. "I don't fancy mushrooms".
Oh man this looks soooo delicious!!! I absolutely LOVE grilled onions and mushrooms. Thanks for this.
Reply to this
This sitemap feed doesn’t show on my screen google chrome how can I fix it?
Reply to this
Hello and thanks for visiting! I have contacted Godaddy regarding problems with Chrome, but there doesn't seem to be an answer on how to fix it, sorry! I will check back and post if there is anything readers who use Chrome can do.
Reply to this
Cool
Reply to this
Do you care if I refered your weblog article on my linkedin account?
Reply to this